Do not email us to: cancel reservations, check availability or make reservations.
These must be done via telephone or in person.
Cancellations made through email are not considered valid.
The dinner price is $84.50 plus tax per person.
This cost includes hors d’oeuvres and champagne,
a five course dinner, three glasses of paired wines and recipes.
We begin with hors d’oeuvres and champagne at 6.30 pm.
We do our best to accommodate guests with dietary restrictions.
Please notify us of any special requirements when making your reservation.
Our dinners are served Tuesday through Saturday evenings and begin with hors d’oeuvres &
champagne at 6.30 pm and last 2
1/2
to 3 hours.
The cost of our traditional cooking classes is $46.50 per person, unless otherwise indicated. This
includes samples of each dish and the recipes. Wine is available for purchase by the glass or bottle.
These classes begin at 6.00 pm and last approximately two hours.
We have cancellation policies for both our dinner and traditional cooking classes.
The amount of time we require for notice of cancellation varies depending on the
number of people in the party.
The exact cancellation requirements are:
* 72-hours notice for parties of 1 - 5
* 7-days notice for parties of 6 - 15
* 2-weeks notice for parties of 16 - 26
We also require a Visa, Discover or MasterCard hold your reservation.
Should you fail to show up for your reservation or fail to give adequate notice of
cancellation, you will be charged for the full amount.
Do not email us to: cancel reservations, check availability or make reservations.
These must be done via telephone or in person.
Cancellations made through email are not considered valid.
Please call us at 757.564.8500 to make a reservation.
Our office/store hours are 10 am to 5.30 pm, Wednesday through Saturday.